BROWNIE WAFFLES! (no flour needed)

Highlighted under: Baking & Desserts

Experience the ultimate combination of crispy and chewy with these delicious Brownie Waffles that require no flour! Perfect for satisfying your sweet tooth, these waffles are rich, chocolaty, and incredibly easy to make. Ideal for breakfast or dessert, this gluten-free treat will quickly become a family favorite.

Ruby Lawson

Created by

Ruby Lawson

Last updated on 2025-11-23T08:21:31.439Z

Discover a delightful treat that marries the beloved flavors of brownies with the fun texture of waffles.

The Perfect Breakfast Treat

Are you tired of the same old breakfast routine? These Brownie Waffles offer a delightful twist that will wake up your mornings! With their rich chocolaty flavor and crispy edges, they are a treat your whole family will love. Perfectly satisfying, they can be enjoyed on their own or dressed up with your favorite toppings, making them an adaptable choice for any meal of the day.

You can pair these delectable waffles with fresh fruits like strawberries or bananas for an extra burst of flavor. Drizzle on some maple syrup or a dollop of whipped cream to take them over the top. The versatility of these Brownie Waffles is part of what makes them such a fantastic addition to your breakfast table.

Gluten-Free Indulgence

If you or someone in your household is following a gluten-free diet, these Brownie Waffles are the perfect solution. Made without any flour, they embody the satisfying texture of traditional brownies while adhering to gluten-free guidelines. This recipe allows everyone to enjoy a delicious dessert or breakfast without worrying about dietary restrictions.

In addition to being gluten-free, these waffles are also incredibly easy to make with minimal cleanup. With just a handful of ingredients and steps, you’ll have restaurant-quality waffles right in your own kitchen. They’re so simple that even your kids can help out, making cooking a fun family activity!

Customizing Your Brownie Waffles

One of the best parts about these Brownie Waffles is the ability to customize them to fit your preferences. Want to add a little crunch? Toss in some chopped nuts like walnuts or pecans into the batter. Love mint chocolate? A few drops of mint extract can elevate the flavor to a new level. The possibilities are endless, allowing you to experiment and find your perfect combination.

Don’t forget about toppings! Beyond just the classic syrup and fruits, think about adding scoop of ice cream for an indulgent dessert or sprinkling some powdered sugar for a beautiful presentation. Each bite can bring a new layer of flavor, making every waffle unique and exciting to enjoy.

Ingredients:

Brownie Waffle Ingredients

  • 2 cups chocolate chips
  • 4 large eggs
  • 1 cup unsweetened cocoa powder
  • 1 tsp vanilla extract
  • 1/2 cup sugar
  • 1/2 tsp baking powder
  • Pinch of salt

Enjoy these ingredients and get ready to make your delicious waffle treat!

Instructions:

Preheat Waffle Iron

Start by preheating your waffle iron according to the manufacturer's instructions.

Melt Chocolate

In a microwave-safe bowl, melt the chocolate chips in 30-second intervals, stirring until smooth.

Mix Ingredients

In a large bowl, whisk together the eggs, melted chocolate, cocoa powder, vanilla extract, sugar, baking powder, and salt until well combined.

Cook Waffles

Pour batter into the preheated waffle iron and cook until the waffles are crisp and cooked through, about 3-5 minutes.

Serve

Carefully remove the waffles, serve warm with toppings of your choice, and enjoy!

And there you have it, delicious brownie waffles ready to be devoured!

How to Store Leftover Waffles

If you have any leftover Brownie Waffles, storing them is a breeze! Allow them to cool completely before placing them in an airtight container. You can keep them in the refrigerator for up to three days or freeze them for longer storage. Just make sure to separate each waffle with parchment paper to prevent sticking.

When you're ready to enjoy them again, you can simply pop them in the toaster or microwave for a quick warm-up. A quick reheat restores their delicious chewy texture and chocolatey flavor, making them just as delightful as when they were freshly made!

Pairing Ideas

These Brownie Waffles lend themselves well to a variety of pairings, enhancing your tasting experience. Consider serving them alongside a rich coffee or a creamy hot chocolate to amplify the chocolatey goodness. Alternatively, a glass of cold milk can provide a classic and satisfying complement, particularly for kids.

For an adult twist, try pairing these waffles with a fruity wine or fruity flavored liqueur for an evening treat. The rich brownie flavor balances beautifully with the sweetness of the wine, making it an elegant dessert option for adult gatherings.

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Questions About Recipes

→ Can I use something other than chocolate chips?

Yes, you can substitute chocolate chips with chopped nuts or a different type of chocolate.

→ Are these waffles gluten-free?

Absolutely! These brownie waffles contain no flour, making them a great gluten-free option.

BROWNIE WAFFLES! (no flour needed)

Experience the ultimate combination of crispy and chewy with these delicious Brownie Waffles that require no flour! Perfect for satisfying your sweet tooth, these waffles are rich, chocolaty, and incredibly easy to make. Ideal for breakfast or dessert, this gluten-free treat will quickly become a family favorite.

Prep Time10.0
Cooking Duration5.0
Overall Time15.0

Created by: Ruby Lawson

Recipe Type: Baking & Desserts

Skill Level: Easy

Final Quantity: 4.0

What You'll Need

Brownie Waffle Ingredients

  1. 2 cups chocolate chips
  2. 4 large eggs
  3. 1 cup unsweetened cocoa powder
  4. 1 tsp vanilla extract
  5. 1/2 cup sugar
  6. 1/2 tsp baking powder
  7. Pinch of salt

How-To Steps

Step 01

Start by preheating your waffle iron according to the manufacturer's instructions.

Step 02

In a microwave-safe bowl, melt the chocolate chips in 30-second intervals, stirring until smooth.

Step 03

In a large bowl, whisk together the eggs, melted chocolate, cocoa powder, vanilla extract, sugar, baking powder, and salt until well combined.

Step 04

Pour batter into the preheated waffle iron and cook until the waffles are crisp and cooked through, about 3-5 minutes.

Step 05

Carefully remove the waffles, serve warm with toppings of your choice, and enjoy!

Nutritional Breakdown (Per Serving)

  • Calories: 250
  • Total Fat: 15g
  • Carbohydrates: 30g
  • Protein: 5g